Daily Activity

Monday, 12 February 2018 at 06.30 Monday morning I went from home to campus on a motorbike arrived on campus at 6:45 pm today because we were given a time to come quickly to the front oneline kitchen 07.00.  pass from 7am but we were still outside waiting to get into the kitchen. at 08:15 our next gathering before entering the kitchen for our oneline absent beforehand and tools in check by the supervisor after that we were allowed to enter, after entering in our kitchen menyimpat tools and bags in the lockers and oneline in the kitchen after all complete supervisor introduces himself

after the supervisor introduced himself, now myself and friends introduced himself and the school of origin. after the chef Dino sign and form groups for the division of tasks breakfash, set it pembian group finished the chef share assignments to be made on Tuesday, Wednesday and Thursday. after the chef invited us to prepare and create what today's task. happen to me and a friend were in a group of nine to make a hard roll bread first thing we do is prepera tools and materials before doing after prepare finished we make a hard roll by using a dough mixing machine for about 15 minutes.

upon completion we profing approximately 1 hour, pending the completion of our help a friend who has not finished at 1:45 we are allowed to go pray first and back again to insert the hard roll into the oven after mature we picked out for cooled and stored after we oneline to present to the chef dino. after all finished in the invite to go on a break at 16:15 and returning from oneline division kanting for general cleaning tasks. after cleaning the kitchen we oneline in front of the kitchen back at 17.15 and return home to do chores each blog.